सेयल मानी | Sindhi Seyal Maani Recipe | Sindhi Seyal Phulka | Seyal Chapati | Seyal Roti | Seyal Bread | Seyal Pav | Sindhi Cusine recipe | How To Use Leftover Chapaties | बची हुई रोटी की रेसिपी | Auntentic Sindhi Breakfast Recipe | Sindhi Food | Swaad Anusaar | Chef Deepu<br /><br />हमारे शेफ दीपू के साथ जानिए, सिंधी सेयल मानी बनाने का तरीका। <br />Learn how to make Seyal Maani with chef Deepu.<br /><br />Seyal Maani / Seyal Phulka is a recipe where chapattis are mixed with herbs and made a little mushy. It is popularly served for breakfast in Sindhi homes. You can even enjoy it as a meal or an evening snack with tea!<br /><br />Ingredients :<br />- 1 Bunch Coriander Leaves<br />- 7-8 Garlic Cloves<br />- 1 Green Chili<br />- 1 tsp Turmeric Powder<br />- 1 tsp Red Chilli Powder<br />- 4 tsp Coriander Seeds Powder<br />- Water<br /><br />- 3 tbsp Oil<br />- Salt<br />- Left Over Chapaties
